Dessert Recipes > Simple Strawberry Ice Cream
3/4 cup icing/confectioner's sugar (to taste)
12 fluid oz fresh strawberries, mashed to a puree
(see measure conversions for more information)
- Fold in the strawberry puree.
- Freeze in the freezer in an old ice-cream container for about 2 hours.
- Remove from the freezer, tip the contents into a bowl and beat lightly.
- Freeze for 2 more hours.
- Whip again and refreeze for 2 more hours.
- Serve with chilled chocolate mint sticks.
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How to make simple strawberry ice cream:
A simple additive free traditional ice cream. Serves 4 - 6.
Ingredients
12 fluid oz double cream3/4 cup icing/confectioner's sugar (to taste)
12 fluid oz fresh strawberries, mashed to a puree
(see measure conversions for more information)
Method
- Whip the cream into the sugar until it becomes thick.- Fold in the strawberry puree.
- Freeze in the freezer in an old ice-cream container for about 2 hours.
- Remove from the freezer, tip the contents into a bowl and beat lightly.
- Freeze for 2 more hours.
- Whip again and refreeze for 2 more hours.
- Serve with chilled chocolate mint sticks.
Quidco - Where Savvy Shoppers Save Money!
If you have a question or comment relevant to this page, then please post it below.
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