Beverage Recipes > Rosemary Wine
1 cup Rosemary sprigs washed and chopped
(see measure conversions for more information)
- Strain and rebottle.
- Serve very cold.
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How to make rosemary wine:
This recipe is something like cherry brandy or sloe gin in as much as a ready prepared alcoholic beverage is infused with further flavor, in this case from a herb that is readily available. Rosemary is highly aromatic and imparts a spicy and unusual flavor to an ordinary bottle of white wine. You may like to try this technique with a sparkling white wine.
Ingredients
1 bottle white wine1 cup Rosemary sprigs washed and chopped
(see measure conversions for more information)
Method
- Put the wine and rosemary into a screw top container for 3 days.- Strain and rebottle.
- Serve very cold.
The Green Chronicle Community
If you have any questions you want to ask or any information you want to share please visit our friendly community forum.
Here are some of the topics being discussed at the moment:
- Beverage Recipes Home Page
- Buy Cookery Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
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