Sauce & Pickle Recipes > Piquant Sauce

How to make piquant sauce:
An old fashioned tasty sauce that works very well with any slightly fatty meat.


half a pint brown sauce
3 chopped gherkins
1 level tablespoon capers chopped
(see measure conversions for more information)


- Make up brown sauce and stir in the gherkins and capers.
- Serve.