Candy & Confectionery Recipes > Maple Glazed Nuts
1/2 teaspoon cinnamon
2 tablespoons butter
pinch of salt
1 teaspoon vanilla extract
walnut halves as required
(see measure conversions for more information)
- Stir over a medium heat until the mixture is lightly browned and syrupy.
- Stir in the vanilla extract then add the nuts and turn them over until evenly covered with glaze.
- Spread on greaseproof paper to cool.
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How to make maple glazed nuts:
Nuts glazed in a light toffee syrup.Ingredients
4 fluid oz maple syrup1/2 teaspoon cinnamon
2 tablespoons butter
pinch of salt
1 teaspoon vanilla extract
walnut halves as required
(see measure conversions for more information)
Method
- Place the syrup, cinnamon, butter and salt in a saucepan.- Stir over a medium heat until the mixture is lightly browned and syrupy.
- Stir in the vanilla extract then add the nuts and turn them over until evenly covered with glaze.
- Spread on greaseproof paper to cool.
If you have a question or comment relevant to this page, then please post it below.
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