Main Meal Recipes > Lymeswold and Watercress Flan
Starter - Italian Avocado Salad
Main Course - Lymeswold and Watercress Flan
Dessert - Eton Mess
seasoning to taste
4 tablespoons butter diced
2 cups Lymeswold cheese, rinded and sliced
2 eggs, beaten
1/4 pint milk
1 small onion, skinned and chopped
1 cup watercress, trimmed and chopped
(see measure conversions for more information)
- Rub in the butter until the mixture resembles breadcrumbs.
- Add 2 - 3 tablespoons cold water and mix to form a dough.
- Roll out on a lightly floured surface and use to line a 7 inch flan dish.
- Bake blind at 200oC/400oF/gas mark 6 for 10 - 15 minutes, until set but not too brown.
- Put the Lymeswold on the base of the flan case.
- Mix together the milk and eggs, season to taste.
- Add the onion and watercress and pour into the flan case.
- Bake in a preheated oven temperature 190oC/374oF/gas mark 5 for 40 - 45 minutes.
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This recipe is part of the July 2006 Recipes Menu
Starter - Italian Avocado Salad
Main Course - Lymeswold and Watercress Flan
Dessert - Eton Mess
How to make Lymeswold and watercress flan:
This flan can be eaten hot or cold. Lymeswold is a soft and creamy modern British cheese which is very similar to Brie.
Ingredients
4 tablespoons plain wholemeal flourseasoning to taste
4 tablespoons butter diced
2 cups Lymeswold cheese, rinded and sliced
2 eggs, beaten
1/4 pint milk
1 small onion, skinned and chopped
1 cup watercress, trimmed and chopped
(see measure conversions for more information)
Method
- Put the flour into a bowl.- Rub in the butter until the mixture resembles breadcrumbs.
- Add 2 - 3 tablespoons cold water and mix to form a dough.
- Roll out on a lightly floured surface and use to line a 7 inch flan dish.
- Bake blind at 200oC/400oF/gas mark 6 for 10 - 15 minutes, until set but not too brown.
- Put the Lymeswold on the base of the flan case.
- Mix together the milk and eggs, season to taste.
- Add the onion and watercress and pour into the flan case.
- Bake in a preheated oven temperature 190oC/374oF/gas mark 5 for 40 - 45 minutes.
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If you have a question or comment relevant to this page, then please post it below.
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