Beverage Recipes > Hot Spiced Milk
1 tablespoon butter
1 quart milk
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
2 tablespoons honey
(see measure conversions for more information)
- Brown the coconut in it.
- Add the milk, spices and honey.
- Bring to the boil.
- Remove from the heat.
- Strain off the coconut.
- Serve the milk immediately.
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How to make hot spiced milk:
A rich warming spice drink for cold winter evenings.
Ingredients
1/4 cup moist, shredded coconut1 tablespoon butter
1 quart milk
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
2 tablespoons honey
(see measure conversions for more information)
Method
- Melt the butter in a saucepan.- Brown the coconut in it.
- Add the milk, spices and honey.
- Bring to the boil.
- Remove from the heat.
- Strain off the coconut.
- Serve the milk immediately.
The Green Chronicle Community
If you have any questions you want to ask or any information you want to share please visit our friendly community forum.
Here are some of the topics being discussed at the moment:
- Beverage Recipes Home Page
- Buy Cookery Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
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