Dessert Recipes > General Satisfaction Pudding
1 tablespoon butter
2 eggs
any kind of jam/jelly
enough short crust or rough puff pastry to line pie dish
1 heaped tablespoon flour
1 tablespoon caster/superfine sugar
1/4 pint of milk
1 teaspoon grated lemon rind
(see measure conversions for more information)
- Put a layer of jam at the bottom.
- Cut the sponge cakes in slices and place them on the jam.
- Melt the butter in a pan, add the flour and blend well without browning.
- Gradually stir in the milk.
- Stir rapidly until this thickens and forms a ball in the centre of the pan.
- Remove from heat and cool slightly.
- Add yolks of the eggs, beating each in well.
- Add the grated rind of a lemon and the sugar.
- Whisk the whites of the eggs to a stiff froth and stir in lightly.
- Bake in oven at 150 degrees centigrade (see temperature conversions) for about 1/2 hour or until set.
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How to make general satisfaction pudding:
General satisfaction is a great name for this pudding. The ingredients for this recipe are inexpensive and readily available yet when combined they create a dessert that can rival most others.
Ingredients
6 finger sponge cakes1 tablespoon butter
2 eggs
any kind of jam/jelly
enough short crust or rough puff pastry to line pie dish
1 heaped tablespoon flour
1 tablespoon caster/superfine sugar
1/4 pint of milk
1 teaspoon grated lemon rind
(see measure conversions for more information)
Method
- Line a pie dish with the pastry.- Put a layer of jam at the bottom.
- Cut the sponge cakes in slices and place them on the jam.
- Melt the butter in a pan, add the flour and blend well without browning.
- Gradually stir in the milk.
- Stir rapidly until this thickens and forms a ball in the centre of the pan.
- Remove from heat and cool slightly.
- Add yolks of the eggs, beating each in well.
- Add the grated rind of a lemon and the sugar.
- Whisk the whites of the eggs to a stiff froth and stir in lightly.
- Bake in oven at 150 degrees centigrade (see temperature conversions) for about 1/2 hour or until set.
The Green Chronicle Community
If you have any questions you want to ask or any information you want to share please visit our friendly community forum.
Here are some of the topics being discussed at the moment:
- Dessert Recipes Home Page
- Buy Cookery Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
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