Dessert Recipes > Date Pudding
1 cup breadcrumbs
2 heaped tablespoons flour
3 tablespoons shredded suet
1 tablespoon granulated sugar
1 egg
3/4 pint milk
1 teaspoon baking powder
1/2 teaspoon cinnamon
(see measure conversions for more information)
- Beat the eggs with the milk and add to the dry ingredients.
- Put the mixture into a greased pudding basin and steam for two hours.
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How to make date pudding:
A traditional English pudding. Dates are very rarely used in cooking nowadays but this really does merit having a go.
Ingredients
1 cup dates, stones removed (cut dates into quarters)1 cup breadcrumbs
2 heaped tablespoons flour
3 tablespoons shredded suet
1 tablespoon granulated sugar
1 egg
3/4 pint milk
1 teaspoon baking powder
1/2 teaspoon cinnamon
(see measure conversions for more information)
Method
- Mix the dates with the flour, breadcrumbs, suet, baking powder and cinnamon.- Beat the eggs with the milk and add to the dry ingredients.
- Put the mixture into a greased pudding basin and steam for two hours.
The Green Chronicle Community
If you have any questions you want to ask or any information you want to share please visit our friendly community forum.
Here are some of the topics being discussed at the moment:
- Dessert Recipes Home Page
- Buy Cookery Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
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