Cake & Cookie Recipes > Curranty Cookies
1/2 cup butter
1 cup of sugar
1 cup of dried fruit
1 heaped cup of flour
1 teaspoon of baking powder
(see measure conversions for more information)
- Add the fruit and then stir in the beaten egg.
- Roll into little balls and drop onto a well greased hot baking tray.
- Leave plenty of space between each ball.
- Cook in a moderate oven until the biscuits have flattened and have become crisp.
- More Cake & Cookie Recipes in The Green Chronicle.
- Buy Food & Drink Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
- Download "The Green Chronicle Toolbar"
Comment Script
How to make curranty cookies:
Basic cookies with the addition of currants.
Ingredients
1 egg1/2 cup butter
1 cup of sugar
1 cup of dried fruit
1 heaped cup of flour
1 teaspoon of baking powder
(see measure conversions for more information)
Method
- Put the sugar and flour into a bowl and rub in the butter.- Add the fruit and then stir in the beaten egg.
- Roll into little balls and drop onto a well greased hot baking tray.
- Leave plenty of space between each ball.
- Cook in a moderate oven until the biscuits have flattened and have become crisp.
- More Cake & Cookie Recipes in The Green Chronicle.
- Buy Food & Drink Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
- Download "The Green Chronicle Toolbar"
Post this page to:
Comments
Please enter your comments or questions in the form below. All entries are manually approved before being published so it may be a while before you see your comment on the page.
me and molly loved making these cookies so easy and we will make them again and again and very yummy
#0 - jane - 06/21/2007 - 06:16
Powered by Comment Script
