Cranberry Sauce Recipe - Sauce & Pickle Recipes

Sauce & Pickle Recipes > Cranberry Sauce

How to make cranberry sauce:

The ultimate accompaniment to roast turkey at Christmas and Thanksgiving.

Ingredients

1/2 pint water
4 tablespoons brown sugar
2 cups cranberries
(see measure conversions for more information)

Method

- Wash the cranberries.
- Cook them in the 1/2 pint water until they become a pulp.
- Remove from the heat and stir in the brown sugar until it dissolves completely.
- Beat until smooth.

See also:
Christmas Recipes

Thanksgiving recipes:
Pecan Pie Recipe
Roasting Turkey Times
Southern Cornbread Recipe
Thanksgiving Pudding Recipe (1)
Thanksgiving Pudding Recipe (2)

The Green Chronicle Community

If you have any questions you want to ask or any information you want to share please visit our friendly community forum.

Here are some of the topics being discussed at the moment:

- Sauce & Pickle Recipes Home Page
- Buy Cookery Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop

Comment Script

Post this page to:

Comments

Please enter your comments or questions in the form below. All entries are manually approved before being published so it may be a while before you see your comment on the page.


Name

E-mail (Will not appear online)

Comment