Garnish & Decoration Recipes > Coffee Flavoured Icing with Walnuts
1lb icing/confectioner's sugar sieved
6oz butter
2 tablespoons milk
1 tablespoon coffee essence
(see measure conversions for more information)
- Add the other half of the icing sugar, the milk and the coffee essence and beat until as light and fluffy.
- Mix in the chopped nuts.
- Use to fill and cover the cake.
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How to make coffee flavoured icing with walnuts:
Deliciously nutty coffee flavoured icing. Primarily used in making coffee cakes, such as London Coffee House Cake.
Ingredients
4oz shelled walnuts, chopped finely1lb icing/confectioner's sugar sieved
6oz butter
2 tablespoons milk
1 tablespoon coffee essence
(see measure conversions for more information)
Method
- Cream the butter with half of the icing sugar until light and fluffy.- Add the other half of the icing sugar, the milk and the coffee essence and beat until as light and fluffy.
- Mix in the chopped nuts.
- Use to fill and cover the cake.
The Green Chronicle Community
If you have any questions you want to ask or any information you want to share please visit our friendly community forum.
Here are some of the topics being discussed at the moment:
- Garnish & Decoration Recipes Home Page
- Buy Cookery Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
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