Cake & Cookie Recipes > Butterscotch Brownies

How to make butterscotch brownies:
A different recipe for brownie lovers out there to try.


1 cup brown sugar
1/4 cup salad oil
1/2 cup chopped walnuts
1 egg
1/2 cup all purpose flour
1 teaspoon baking powder
1 teaspoon vanilla extract
(see measure conversions for more information)


- Mix the sugar and oil together.
- Beat the egg into the sugar and oil.
- Add the nuts and vanilla to the mixture.
- Sift the flour with the baking powder.
- Fold the flour into the main mixture.
- Pour into a well greased tin.
- Bake at 350 degrees Fahrenheit (see temperature conversions) for 35 minutes.