Main Meal Recipes > Brisket Braised with Red Wine
1 tablespoon flour, seasoned with salt and pepper
1 tablespoon oil
3 carrots, peeled and chopped
2 parsnips, peeled and chopped
1 onion, skinned and diced
1 tablespoon tomato puree
1/4 pint beef stock
4 tablespoons red wine
1 teaspoon fresh thyme, finely chopped
salt and pepper
(see measure conversions for more information)
- Heat the oil in a frying pan and brown the joint all over.
- Take the joint from the pan and set aside.
- Put all the vegetables into the frying pan and cook gently for 3 minutes.
- Add the stock, wine, tomato puree and thyme.
- Season with salt and pepper.
- Bring to the boil.
- Transfer the vegetables and gravy into a lidded ovenproof casserole.
- Place the meat on top of the vegetables.
- Put the lid onto the casserole and place in the oven at 170 degrees C. for about 2 1/2 hours.
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Comment Script
How to make brisket braised with red wine:
A traditionally cheap cut of meat cooked in a rather upmarket way.
Ingredients
2 1/2 lb piece lean rolled brisket1 tablespoon flour, seasoned with salt and pepper
1 tablespoon oil
3 carrots, peeled and chopped
2 parsnips, peeled and chopped
1 onion, skinned and diced
1 tablespoon tomato puree
1/4 pint beef stock
4 tablespoons red wine
1 teaspoon fresh thyme, finely chopped
salt and pepper
(see measure conversions for more information)
Method
- Roll the joint in the seasoned flour.- Heat the oil in a frying pan and brown the joint all over.
- Take the joint from the pan and set aside.
- Put all the vegetables into the frying pan and cook gently for 3 minutes.
- Add the stock, wine, tomato puree and thyme.
- Season with salt and pepper.
- Bring to the boil.
- Transfer the vegetables and gravy into a lidded ovenproof casserole.
- Place the meat on top of the vegetables.
- Put the lid onto the casserole and place in the oven at 170 degrees C. for about 2 1/2 hours.
The Green Chronicle Community
If you have any questions you want to ask or any information you want to share please visit our friendly community forum.
Here are some of the topics being discussed at the moment:
- Main Meal Recipes Home Page
- Buy Cookery Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
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