Starter Recipes > Boston Toasts
half glass port
chillies (to taste)
3 tablespoons butter
2 tablespoons grated cheese
pepper and salt
bread for toast
(see measure conversions for more information)
- Stir over a gentle heat until the mixture thickness.
- Add the port, salt, pepper and cheese.
- Heat through but do not allow to boil.
- Pour onto hot, buttered toast and garnish with strips of chilli.
Quidco - Where Savvy Shoppers Save Money!
If you have a question or comment relevant to this page, then please post it below.
Comment Script
How to make Boston toasts:
This is a classy twist on the more traditional scrambled eggs on toast.
Ingredients
3 eggshalf glass port
chillies (to taste)
3 tablespoons butter
2 tablespoons grated cheese
pepper and salt
bread for toast
(see measure conversions for more information)
Method
- Melt the butter in a heavy saucepan and add the egg yolks.- Stir over a gentle heat until the mixture thickness.
- Add the port, salt, pepper and cheese.
- Heat through but do not allow to boil.
- Pour onto hot, buttered toast and garnish with strips of chilli.
Quidco - Where Savvy Shoppers Save Money!
If you have a question or comment relevant to this page, then please post it below.
Post this page to:
Powered by Comment Script
