Beverage Recipes > Bloody Mary
2 jiggers tomato juice
1 tablespoon lemon juice
1 dash Worcester sauce
salt and pepper
ice
(see measure conversions for more information)
- Add ice and shake well.
- Strain and serve immediately while ice cold.
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How to make Bloody Mary:
One of the most well known cocktail recipes and probably one of the nicest to drink before a meal as an aperitif. A very pleasant drink.Ingredients
1 jigger Vodka or Gin2 jiggers tomato juice
1 tablespoon lemon juice
1 dash Worcester sauce
salt and pepper
ice
(see measure conversions for more information)
Method
- Mix all the ingredients together.- Add ice and shake well.
- Strain and serve immediately while ice cold.
If you have a question or comment relevant to this page, then please post it below.
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