Do you have a recipe for Parisienne creams? Is this the same as fondant creams? thank you

Hi I'd just like to say I love the site I'm thinking about making my own selection boxes of some of these sweets to give out as Christmas boxes for friends and family. My Nana has told me every year that I can remember about Sal!@#$%er Taffy that she used to get of her great-grandmother. I have looked all over and cant find the recipe. Does any one on this site have it or know where I might find it? It would make an old lady very happy :) Thanks

can anyone tell me how to make jelly beans

Hi does anyone know how to make dolly mixture sweets? Can't find the recipe anywhere. Thanks!

does anyone know how to make pear drops please?

I am looking for an old fashioned Cough Candy Candy recipe. (soft sugar mice type consistency, not boiled sweets) that I can actually buy the ingredients for. (Aparantly cant buy Slippery Elm Bark whole in this country)

What a brilliant site! I'm doing a fundraiser for a local hospice. It is themed as Willy Wonka and the Chocolate Factory - does anyone have any recipes for gummy bears so I can try and make some larger than normal like in the film. Also if anyone has any recipes to fit the theme I would be very grateful!
Thanks Leanne x

does anyone know a recipe for old fashioned troach toffee/troach drops. thank you

I would like someone to give me a receipe on how to make a chocolate sweet bar.

I am trying to find a recipe for making Jelly Babies does anyone know where to find one?

Does anyone have recipes for sugar-free candies?

can i have a better explanation of the fudge recipe please? it didn't turn out right.....

i love chico's can anybody tell me how to make them don't care about the shape so long as they taste like allen's chico's?thanking you.

I'm looking to make dummy sweets.Can someone please help.

I was looking for the recipe for jelly babies

I'm looking for a "Sugar Dome" recipe. Dome shaped,jellish and coated with sugar. They come in a variety of colours. Waiting in agony!

you can find them under coconut ice i think

hi i'm looking for a liquorice toffee recipe can anyone help me?

many thanks for the unusual and interesting recipe Nicolas. We love to publish readers' recipes.You didn't say how much cocoa. Let us know and we'll add it to the recipe.

hello my name is nicolas,and if you need any more recipes email me

at:nicolasouvel@gmail.com

here is a recipe for chocolate worm crunchies.

ingrediants:
250g copha
5 cups You'll love coles corn flakes
1 cup icing sugar,sifted
180g packet jelly snakes,chopped
180g packet sour worm lollies

method:
1. melt copha following packet directions.

2.place you'll love coles corn flakes,ing sugar and cocoa into a large bowl.Pour in melted copha and stir to combine.

3.Stir in chopped snakes and spoon equal amounts into 30 patty pan cases.Decorate with a sour worm and refrigerate until set and ready to serve.


makes : 30

Tip: half a cup of sultanas can be used as an alternative to jelly snakes.

The best way to make jellybaby moulds is it fill a tray with cornflour (cornstarch) and make an indent with a small doll. This is then used as a mold ( you can easily fit a couple of dozen imprints on to the tray.) When set just remove and eat !

I can't find a recipe for Jelly Babies. I know that they are made of gelatine, flavouring ,colouring and some type of sweetener but I can't imagine where you'd get the moulds from.

thanks for your nice comment. Do you mean potato chips or french fries?

Hi first I would just like to tell the owner of this web thanks alot for this wounderfull web!!!
I am looking every where for a lovely chips recipe and just cannot find it! I tryed to make so many recipes but could not get the right taste! could you please try and help me?

Does anyone know how to make Jelly Babies? This is an English favourite and I cant find a recipie anywhere.

Hi,
Here is a recipe for cream fondant.
1lb icing sugar sieved
1/4 teaspoon cream of tartar
1 small egg white
1 - 2 tablespoons of evaporated milk
Mix all ingredients to a pliable paste. Add more icing sugar or more liquid if necessary. Colour with desired food colouring.

Can anyone give me a recipe for
(what I used to call fondant cremes) the ones we used to have on our birthday cakes long ago. they were pretty colours pink yellow mauve etc. The only recipe I seem to get is for fondant iceing for covering cakes. Thanks

I'll see if I can find a recipe for these. Apparently they are also known as marzipan teacakes although they don't contain any marzipan! They are still being made by Grays and are widely available.If I find a recipe we will publish it in the Candy section.

does anyone know how to make what used to be known as grays teacakes, they were small round flat almost like the shape of a pontefract cake but toffee like with coconut? i would be very obliged for the receipe.