Christmas Recipes > Winter Fruit Punch
1 kiwi fruit
a few maraschino cherries
a few mint sprigs
1 pint English Apple juice
1 pint orange or pineapple juice
1 1/4 pints lemonade
To decorate
1 apple thinly sliced
1 kiwi fruit thinly sliced
1 lime thinly sliced
1 orange thinly sliced
extra mint sprigs
(see measure conversions for more information)
- Peel the kiwi fruit and cut into small chunks.
- Put the pieces of lime and kiwi fruit, the maraschino cherries and mint springs into ice cube trays and top up with water.
- Transfer to the freezer until frozen to use for decoration later.
- Mix the apple juice, pineapple juice or orange juice and lemonade in a large glass jug or punch bowl.
- Decorate the fruit punch with apple, kiwi fruit, lime and orange slices and mint sprigs.
- Ladle into tall glasses and top up with the ice cubes.
- For other variations substitute peach juice for the apple juice.
- For slightly sweeter try tonic water or soda water instead of lemonade.
If you have any questions you want to ask or any information you want to share please visit our friendly community forum.
Here are some of the topics being discussed at the moment:
- Christmas Recipes Home Page
- Buy Cookery Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
Comment Script
How to make winter fruit punch:
Ingredients
1 lime1 kiwi fruit
a few maraschino cherries
a few mint sprigs
1 pint English Apple juice
1 pint orange or pineapple juice
1 1/4 pints lemonade
To decorate
1 apple thinly sliced
1 kiwi fruit thinly sliced
1 lime thinly sliced
1 orange thinly sliced
extra mint sprigs
(see measure conversions for more information)
Method
- Slice the lime thinly and cut the slices into quarters.- Peel the kiwi fruit and cut into small chunks.
- Put the pieces of lime and kiwi fruit, the maraschino cherries and mint springs into ice cube trays and top up with water.
- Transfer to the freezer until frozen to use for decoration later.
- Mix the apple juice, pineapple juice or orange juice and lemonade in a large glass jug or punch bowl.
- Decorate the fruit punch with apple, kiwi fruit, lime and orange slices and mint sprigs.
- Ladle into tall glasses and top up with the ice cubes.
- For other variations substitute peach juice for the apple juice.
- For slightly sweeter try tonic water or soda water instead of lemonade.
The Green Chronicle Community
If you have any questions you want to ask or any information you want to share please visit our friendly community forum.
Here are some of the topics being discussed at the moment:
- Christmas Recipes Home Page
- Buy Cookery Books in The Green Chronicle's Book Store.
- See other Food & Drink Websites in The Green Chronicle's Directory.
- Visit The Green Chronicle Shop
Comments
Please enter your comments or questions in the form below. All entries are manually approved before being published so it may be a while before you see your comment on the page.
Powered by Comment Script