Christmas Recipes > Brandy Butter
just over 1/4 cup (2oz) icing/confectioners' sugar
1 tablespoon brandy
(see measure conversions for more information)
- Stir in the brandy and beat into the butter and sugar mix.
- Put into an attractive dish and keep in the refrigerator until needed.
- When serving the Christmas pudding, add a good tablespoon of the brandy butter for real seasonal indulgence!
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How to make brandy butter:
A hard sauce flavoured with brandy. This is the traditional accompaniment to Christmas pudding.
Ingredients
1/2 cup (4oz) butterjust over 1/4 cup (2oz) icing/confectioners' sugar
1 tablespoon brandy
(see measure conversions for more information)
Method
- Cream butter and sugar together.- Stir in the brandy and beat into the butter and sugar mix.
- Put into an attractive dish and keep in the refrigerator until needed.
- When serving the Christmas pudding, add a good tablespoon of the brandy butter for real seasonal indulgence!
Quidco - Where Savvy Shoppers Save Money!
If you have a question or comment relevant to this page, then please post it below.
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Hi have you tried the above website?
i was wondering if anyone knows any korean recipes for bread,cakes biscuits as my daughter-in-law is korean now living over here and miss these things so i thought i would try and make some for her thankyou
from margaret