Newsletter Archive > April 2008
Starter - Cream of Mushroom Soup with Croutons
Main Course - Sausage Pie with Cheese and Spinach
Dessert - Double Whipped Lime Soufflé
Dear Subscriber,
Thanks for taking the time to read our newsletter. We have just published new content for this month, so please take a look when you have a spare moment or two. This month's menu includes a delicious cream of mushroom soup, followed by a seriously tasty sausage pie and finished off with an indulgent lime soufflé. All of us at The Green Chronicle had great fun preparing, cooking and devouring these dishes! Hopefully you will enjoy trying them too.
Now is the time to start thinking about planting your garden (weather permitting!). If you need any advice or guidance in your gardening endeavours then try the forum. This months article is on taking cuttings.
In Health & Beauty we have published an article on Natural Deodorant.
Until next month,
James
Starter - Cream of Mushroom Soup with Croutons
Main Course - Sausage Pie with Cheese and Spinach
Dessert - Double Whipped Lime Soufflé
Dear Subscriber,
Thanks for taking the time to read our newsletter. We have just published new content for this month, so please take a look when you have a spare moment or two. This month's menu includes a delicious cream of mushroom soup, followed by a seriously tasty sausage pie and finished off with an indulgent lime soufflé. All of us at The Green Chronicle had great fun preparing, cooking and devouring these dishes! Hopefully you will enjoy trying them too.
Now is the time to start thinking about planting your garden (weather permitting!). If you need any advice or guidance in your gardening endeavours then try the forum. This months article is on taking cuttings.
In Health & Beauty we have published an article on Natural Deodorant.
Until next month,
James
